Need a healthy recipe?
Tonight I made a very yummy chili. The family LOVED it. Here is my recipe.
1 lb Jenny O ground Turkey (italian seasoned)
Onion
Celery (I use the inside with all the yummy leaves)
2 tomatoes (diced)
1 lb soaked and drained kidney beans
1 lb soaked and drained northern white beans
1 large carrot (grated)
salt, pepper, cumin, coriander, chili powder, and garlic
I used dry organic beans. I used the quick soak method on the bag. When the beans were all ready, I cooked the onion and celery in about a tablespoon of olive oil. When they start to color add the meat. Cook till browned. Add tomatoes, carrot, and beans. I did not measure my seasonings I just put in a little of each and tasted…. Repeat. I did add a little water because it was pretty thick… But it turned out AMAZING!!!!!!


Sounds yummy! The carrot is interesting, but hey what’s wrong with getting another vegtable in! Thanks!